Extremely hardy and productive heirloom dating back to at least 1860’s. Delicious curly blue-green leaves on a compact, frost-resistant plant. Plant in fall for early spring crop.
A wonderful early, frost-hardy Asian green. Lots of greens on small sweet, flavorful white stalks. It does well in our cool springs; or plant it in the fall for a really early spring green. Harvest whole or cut leaves like a "cut and come again" green.
Classic heirloom spinach with rich, sweet flavor, dating back to the 1820's. Dark green, lightly crinkled, thick glossy leaves stand upright for easy picking. Frost-hardy, productive early green; doesn’t bolt in the heat of summer.