The Good Seed Company
Garlic - Music Porcelain
Quantity in Stock:
(Out of Stock)
From Two Bear Farm in Whitefish, MT
. A hardy, easy-to-grow Porcelain hard neck that adapts well to local conditions and loves growing in cold climates. Large bulbs (3-inches), wrapped in a tight, easy-to-peel white skin, with 5-6 fat, dense cloves inside. Rich, pungent, garlicky flavor that’s not too hot. Stores well. High medicinal allicin content. Originally from Italy/Yugoslavia area and grown for many years in Canada by Al Music.
Price is Per Pound. Our garlic ships in September.
Keep cloves in cool, dry location until ready to plant.
Plant in fall before ground freezes (by mid-Oct in zone 4).
Sow cloves in rows that are 8 inches apart, spacing garlic cloves 6 inches apart in the row. Plant 2-3 inches deep, and mulch well (at least 2-4 inches).
Trim the garlic scape curls that form in late spring/early summer for a tasty garlic-flavored green and promote larger bulb formation.
Two Bear Farm, which sits on 65 acres by the Stillwater River outside the town of Whitefish, Montana, is lovingly farmed using organic practices by Todd and Rebecca Ulizio. In their words: "
We are passionate about land stewardship, production of healthy food that improves human health, and educating young farmers to prepare them for their own farms someday."
Price is Per Pound
WE SHIP OUR GARLIC MID-SEPTEMBER
Variety: Music Porcelain
Latin Name: Allium sativum
Garlic Clove Count/lb: About 45+
Plant Cycle: Perennial (typically grown as an annual)
Days to Germinate: 5-20
Days to Harvest: 270
Farm Type: Certified Organic
Planting Seasons: Fall (recommended; can also plant in Spring)
Seed Type: Heirloom
Cold Hardy: Yes
Seed Saving Level: Easy
Seed Storage : About 1+ years, when properly stored (cool, dry, dark)
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